Blueberry Muffins (6)

KETO + GLUTEN FREE (No Added Sugar) / 1 Box = 6 Muffins

$28.80 USD

Blueberry Muffins (6)

$28.80 USD

Packaging may vary depending on quantity ordered. Products are packaged according to our standard box configurations.

Soft blueberry muffins with bright berry flavor and a comforting bakery-style texture. Made with blueberries, almond flour, and carefully selected ingredients, then baked fresh for breakfast, snacks, or a simple treat any time of day.

Each package contains 6 muffins. Choose between our Keto + Gluten Free (No Added Sugar) recipe and our Gluten Free (With Sugar) recipe.

Tulip liner color may vary depending on availability and production batch.

INGREDIENTS

Cage-Free Eggs, Xylitol (Natural Plant Based Sweetener from Birch), Almond Flour, Blueberries, Unsalted Butter, Organic Coconut Flour, Heavy Cream, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt, Pure Organic Monk Fruit.

NUTRITION FACTS

Serving Size: 1 Muffin (60 g)
Servings Per Container: 6
Calories: 170

Per Serving:

Total Fat: 12 g
Saturated Fat: 4.5 g
Trans Fat: 0 g
Cholesterol: 75 mg
Sodium: 190 mg
Total Carbohydrate: 16 g
Dietary Fiber: 2 g
Total Sugars: 2 g
Includes Added Sugars: 0 g
Sugar Alcohol: 11 g
Protein: 5 g

NET CARBS

3 g net carbs per muffin.

16 g Total Carbohydrate − 2 g Dietary Fiber − 11 g Sugar Alcohol = 3 g Net Carbs.

INGREDIENTS

Cage-Free Eggs, White Sugar, Almond Flour, Blueberries, Unsalted Butter, Organic Coconut Flour, Heavy Cream, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt.

NUTRITION FACTS

Serving Size: 1 Muffin (60 g)
Servings Per Container: 6
Calories: 190

Per Serving:

Total Fat: 12 g
Saturated Fat: 4.5 g
Trans Fat: 0 g
Cholesterol: 75 mg
Sodium: 190 mg
Total Carbohydrate: 16 g
Dietary Fiber: 2 g
Total Sugars: 13 g
Includes Added Sugars: 11 g
Protein: 5 g

NET CARBS

14 g net carbs per muffin.

16 g Total Carbohydrate − 2 g Dietary Fiber − 0 g Sugar Alcohol = 14 g Net Carbs.

Contains: Eggs, Milk, Tree Nuts (Almonds).

Produced in a facility that also processes wheat, milk, eggs, peanuts, almonds, and other tree nuts.

Refrigerate the muffins as soon as they arrive. Keep them in their original packaging or transfer them to an airtight container to help preserve freshness and texture.

For the best flavor and texture, allow them to come to room temperature before serving or warm them slightly if desired.

Refrigerated shelf life: up to 7 days.
Frozen shelf life: up to 1 month.

Blueberry Muffins (6)

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