MC-SHARED

Raspberry Muffins (6)

KETO + GLUTEN FREE (No Added Sugar) / 1 Box = 6 Muffins
$28.80 USD
$28.80 USD
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Raspberry Muffins (6)

Raspberry Muffins (6)

$28.80 USD
$28.80 USD
Options
Quantity per Box: 1 Box = 6 Muffins
6 Muffins

Packaging may vary depending on quantity ordered. Products are packaged according to our standard box configurations.

Soft raspberry muffins with bright berry flavor and a satisfying, bakery-style texture.

Made with raspberries, almond flour, coconut flour, eggs, butter, cream, and vanilla, these freshly baked muffins deliver fruity flavor and a soft, comforting crumb in every bite. Choose between our Keto + Gluten Free (No Added Sugar) recipe and our Gluten Free (With Sugar) recipe.

Each box contains 6 muffins. Enjoy them for breakfast, pair them with coffee or tea, share them with family and friends, or savor one muffin at a time.

Tulip liner color may vary depending on availability and production batch.

Keto + Gluten Free Details

INGREDIENTS

Cage-Free Eggs, Xylitol (Natural Plant Based Sweetener from Birch), Almond Flour, Raspberries, Unsalted Butter, Organic Coconut Flour, Heavy Cream, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt, Pure Organic Monk Fruit.

NUTRITION FACTS

Serving Size: 1 Muffin (60 g)
Servings Per Container: 6
Calories: 180

Per Muffin:

Total Fat: 12 g
Saturated Fat: 4.5 g
Trans Fat: 0 g
Cholesterol: 70 mg
Sodium: 180 mg
Total Carbohydrate: 16 g
Dietary Fiber: 3 g
Total Sugars: 1 g
Includes Added Sugars: 0 g
Sugar Alcohol: 11 g
Protein: 5 g

NET CARBS

2 g net carbs per muffin.

16 g Total Carbohydrate − 3 g Dietary Fiber − 11 g Sugar Alcohol = 2 g Net Carbs per muffin.
Gluten Free With Sugar Details

INGREDIENTS

Cage-Free Eggs, White Sugar, Almond Flour, Raspberries, Unsalted Butter, Organic Coconut Flour, Heavy Cream, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt.

NUTRITION FACTS

Serving Size: 1 Muffin (60 g)
Servings Per Container: 6
Calories: 200

Per Muffin:

Total Fat: 12 g
Saturated Fat: 4.5 g
Trans Fat: 0 g
Cholesterol: 70 mg
Sodium: 180 mg
Total Carbohydrate: 16 g
Dietary Fiber: 3 g
Total Sugars: 13 g
Includes Added Sugars: 11 g
Protein: 5 g

NET CARBS

13 g net carbs per muffin.

16 g Total Carbohydrate − 3 g Dietary Fiber − 0 g Sugar Alcohol = 13 g Net Carbs per muffin.
Allergen Information

Contains: Eggs, Milk, Tree Nuts (Almonds).

Produced in a facility that also processes wheat, milk, eggs, peanuts, almonds, and other tree nuts.
Storage Instructions

Refrigerate the muffins as soon as they arrive. Keep them sealed in their original packaging or transfer them to an airtight container.

For longer storage, freeze securely wrapped or in an airtight container. Allow them to thaw before serving and warm slightly if desired.

Refrigerated shelf life: up to 7 days.
Frozen shelf life: up to 1 month.

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