MC-SHARED

Marble Loaf Cake (1)

KETO + GLUTEN FREE (No Added Sugar)
$39.00 USD
Sale price  $39.00 USD Regular price 
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MC-SHARED

Marble Loaf Cake (1)

$39.00 USD
Sale price  $39.00 USD Regular price 
Options

Packaging may vary depending on quantity ordered. Products are packaged according to our standard box configurations.

Soft marble loaf cake with a rich, bakery-style texture and a classic chocolate-and-vanilla swirl. Choose between our Keto + Gluten Free (No Added Sugar) recipe and our Gluten Free (With Sugar) recipe.

Perfect for dessert, coffee breaks, sharing, or enjoying one slice at a time.

Keto + Gluten Free Details

INGREDIENTS

Cage-Free Eggs, Heavy Cream, Xylitol (Natural Plant Based Sweetener from Birch), Almond Flour, Unsalted Butter, Coconut Oil, Unsalted Butter, Chocolate Chips (Chocolate Liquor, Erythritol, Tapioca Fiber, Cocoa Butter, Sunflower Lecithin, Salt, Natural Flavors, Monk Fruit Extract), Organic Coconut Flour, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt, Pure Organic Monk Fruit.

NUTRITION FACTS

Serving Size: 1 Slice (30 g)
Servings Per Container: 16
Calories: 100

Per Slice:

Total Fat: 8 g
Saturated Fat: 4 g
Trans Fat: 0 g
Cholesterol: 35 mg
Sodium: 85 mg
Total Carbohydrate: 8 g
Dietary Fiber: 2 g
Total Sugars: 1 g
Includes Added Sugars: 0 g
Sugar Alcohol: 5 g
Protein: 2 g
Vitamin D: 0.4 mcg
Calcium: 30 mg
Iron: 0.3 mg
Potassium: 70 mg

NET CARBS

1 g net carb per slice.

8 g Total Carbohydrate − 2 g Dietary Fiber − 5 g Sugar Alcohol = 1 g Net Carb.

Gluten Free With Sugar Details

INGREDIENTS

Cage-Free Eggs, Heavy Cream, White Sugar, Almond Flour, Unsalted Butter, 60% Cacao Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla Extract), Organic Coconut Flour, Pure Vanilla Bean Extract, Baking Powder, Baking Soda, Pink Himalayan Salt.

NUTRITION FACTS

Serving Size: 1 Slice (31 g)
Servings Per Container: 16
Calories: 120

Per Slice:

Total Fat: 9 g
Saturated Fat: 6 g
Trans Fat: 0 g
Cholesterol: 40 mg
Sodium: 85 mg
Total Carbohydrate: 8 g
Dietary Fiber: 1 g
Total Sugars: 6 g
Protein: 2 g

NET CARBS

7 g net carbs per slice.

8 g Total Carbohydrate − 1 g Dietary Fiber − 0 g Sugar Alcohol = 7 g Net Carbs.

Allergen Information

Contains: Eggs, Milk, Tree Nuts (Almonds).

Produced in a facility that also processes wheat, milk, eggs, peanuts, almonds, and other tree nuts.

Storage Instructions

Refrigerate the loaf cake as soon as it arrives. Keep it in its original packaging or transfer it to an airtight container. For longer storage, freeze it securely wrapped or in an airtight container.

For the best flavor and texture, allow it to thaw before serving and warm slightly if desired.

Refrigerated shelf life: up to 7 days.
Frozen shelf life: up to 1 month.

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